Unless you’ve been living under a rock, you must have heard about Himalayan Salt before!
It’s the latest trend in healthy eating, but its uses are not just limited to that.
Cooking on Himalayan Salt Blocks can let you enjoy not just mineral rich and tasty food, but you’ll get a lot of more countless health benefits.
Himalayan Pink Salt hails from Pakistan’s Khewra Salt Mines and is considered the World’s purest salt due to its ancient sea deposits being covered by volcanic lava, shielding it from all impurities and it was crystallized with 84 minerals more than 200 million years ago during the formation of our planet.
It is quickly replacing regular table salt as a staple food ingredient; thanks to the plethora of health benefits it has to offer.
.-The Nutrients: Himalayan Salt is considered to be very nutritious. When you cook or grill your food over a Himalayan Salt block, it is obvious that the contents of the block will reach into your food.
.-A safe vessel for your food: You can always choose an all-natural, safer option such as a Himalayan Salt block with all the additional health perks it has to offer!
.-The energy boost: Himalayan Salt, through its ancient origin, is said to contain the high potential energy it has absorbed from the Sun and the Earth.
.-The presentation: Himalayan Salt has a pinkish-orange hue to it. This pretty color can make your food presentable when placed over a salt block.
.-The flavour: Himalayan Salt is often used as a seasoning over food for a gourmet feel.
.-Effects on pH balance: The salt has a lower sodium content as compared to regular table salt, but enough to maintain the body’s essential pH.
.-Natural and pure salt: Many claims that the salt can improve blood circulation, support respiratory functions, and keep blood sugar concentration in check, among other things.
You can heat Himalayan Salt Grilling Block® in the oven or on grill & stove from 300 to 400 Fahrenheit and cook on the salt surface light items such as chicken, fish, thinly sliced beef or even an egg.
These thick, dense block's surface will be ready to cook with even heat distribution. When you cook on blocks, they precisely transfer a mild and full salt flavor which brings a new taste to your food.
Also, you can chill salt plates in the refrigerator, and it can be used as a serving tray for fruits, sushi, vegetables, cheese, and desserts with light salt taste.
Food which is exposed to Himalayan salt is enriched with almost 84 minerals so will be far tastier and healthier than any food on the planet.
Salt plate is easy to clean. You can rinse or wipe with damp paper towel or cloth. It can last for years of enjoyment if you use it carefully.
20 cm x 10 cm x 2 cm
Shipping and delivery.
All orders are shipped within 24 hours. The typical delivery time is 12 to 15 business days, however, you can receive your items much earlier. All orders are sent with a tracking number so you can track them every step of the way. Packages may face delays beyond our control, such as delays in customs or postcards.
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